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◆ Rare top quality A5 rank selected carefully ◆
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The characteristic of Omi beef is that "the meat quality is fine, the fat is sweet, and it is delicious enough to melt in your mouth."The degree of marbling is high and the melting degree is the fastest, so the stomach does not sag even with sashimi.We will provide the best Omi beef to satisfy your heart and stomach.Please come to our shop when you come to Nagoya ♪
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◆One of Japan's three great wagyu beef brands◆Omi beef boasts a 400-year history!
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I want to spread the deliciousness of Omi beef to the people of Nagoya.With this in mind, we serve Omi beef, which is counted as one of the three great wagyu beef varieties in Japan.The female Wagyu beef used in luxury hotels in Tokyo and Osaka is known for its tender, fragrant meat.You can enjoy the rare Omi beef to your heart's content.
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◆Two types of yakiniku courses◆
From 5,800 yen
Yakiniku courses are available from 5,800 yen.We accept reservations for course meals for up to 26 people, making it ideal for dining with family and friends, as well as corporate drinking parties.
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Our specialty! Ohanayaki Omi beef misuji
Please be sure to try it when you visit our store.
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Our specialty! Ohanayaki Omi beef rib roast
It is equally as popular as misuji.
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Extremely rare premium Omi beef black tongue
5980 yen(税込)
We recommend enjoying our beef tongue with salt and green onions, rather than lemon sauce, as this is the best combination.Beef tongue with special green onion and salt topping +180 yen.This part is rich in vitamins, iron, and taurine.Due to its extreme rarity and immense popularity, it's fully booked for almost a year in advance.We offer Wagyu beef tongue.We're getting a lot of feedback saying that this is the most delicious Wagyu beef tongue they've ever tasted.
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Thick-cut Omi beef tongue
6980 yen(税込)
For tongue lovers, this dish is irresistible, allowing you to fully enjoy the texture of the tongue.Reservations are required, but there is a waiting list of almost a year in advance.The photo shows a portion for two people.
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Omi Beef Tongue
8980 yen(税込)
A part of the tongue that can only be obtained in small quantities from a single tongue.Because it is extremely rare, there is a waiting list of almost a year for reservations.
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Omi Beef Premium Kalbi
2480 yen(税込)
Even customers who don't like fatty meats appreciate that Omi beef fat is light and doesn't cause indigestion.The rich flavor and aroma of the fat are absolutely exquisite.Half size 1380 yen, Thick-cut short ribs 2680 yen
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Omi Beef Premium Loin
1980 yen(税込)
Half size: 1000 yen
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Omi beef rump
2380 yen(税込)
This popular lean meat is absolutely delicious when enjoyed with rock salt and wasabi.Lean meat with a moderate amount of marbling.This meat has a fine texture and is very tender.We serve it in thick slices.
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Omi beef ichibo (rump cap)
2380 yen(税込)
This popular lean cut of meat, with just the right amount of marbling, rivals the rump steak in popularity.A rare cut of thigh meat.The sweetness of the marbled meat and the savory flavor of the lean meat are outstanding.
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Misji
2680 yen(税込)
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Omi Beef Premium Skirt Steak
3980 yen(税込)
Due to its rarity, it may be out of stock.This is a masterpiece that will make any skirt steak lover exclaim, "What kind of skirt steak have I been eating until now?!"
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Specialty Ohana-yaki: Extra-large, melt-in-your-mouth Omi beef ribeye
2980 yen(税込)
Please be careful as flames will be generated when grilling.Perfect for Instagram photos, it pairs wonderfully with grated daikon radish and ponzu sauce! It also helps promote digestion.Grated radish and ponzu sauce +200 yen
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Ohana-yaki Omi beef misuji (shoulder tender)
2680 yen(税込)
Sakura-chan's egg goes perfectly with it! Egg topping (with extra rice) +200 yen
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Exquisite Omi beef seared yukke
2980 yen(税込)
This exquisite yukhoe (Korean raw beef dish) can only be made with fresh meat.Many people are saying that this is the most delicious yukhoe they've ever eaten.Half size: 980 yen
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Omi beef fillet
7500 yen(税込)
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Omi beef offal with tallow (salt/miso)
980 yen(税込)
The fat melts away softly in your mouth.And its defining characteristic is its sweetness.Even those who don't like offal can eat this offal.
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Omi Beef Premium Offal (Tetchan) (Salt/Miso)
980 yen(税込)
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Omi beef tripe (salt/miso)
880 yen(税込)
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Omi beef fresh premium liver
1980 yen(税込)
If you love liver, this is an exquisite dish you absolutely must try.
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Omi beef liver
980 yen(税込)
This is a product that will impress even the most discerning liver lover with its quality at this price!
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Omi beef tripe (salt/miso)
¥ 680(税込)
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Omi beef tripe (salt/miso)
580 yen(税込)
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Omi beef heart
880 yen(税込)
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Omi beef tripe
980 yen(税込)
Homemade vinegared miso sauce (half size) 480 yen
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Peaches
¥ 680(税込)
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Breast
480 yen(税込)
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Two types of chicken: thigh and breast
580 yen(税込)
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Toriwasa (homemade)
580 yen(税込)
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Pork loin
580 yen(税込)
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Pork belly
580 yen(税込)
It's also delicious wrapped in lettuce. +480
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Yam and wasabi
480 yen(税込)
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Pickled cucumbers in soy sauce
480 yen(税込)
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Assortment of 3 kinds of namul
480 yen(税込)
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Special Kimchi (Spicy)
¥ 680(税込)
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5 coarsely ground sausages
880 yen(税込)
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Omi beef offal hot pot (soy sauce flavor)
2980 yen(税込)
Orders are accepted for two people or more.
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Omi beef offal hot pot (miso)
3280 yen(税込)
Minimum order of 2 people (the listed price is for 1 person)
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Ohana Salad
980 yen(税込)
Salad with homemade dressing.
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Chooregi Salada
580 yen(税込)
Homemade Chinese sauce
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Tofu salad with sesame sauce
¥ 680(税込)
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Omi Beef Stone-Grilled Bibimbap
1480 yen(税込)
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Omi Beef Chateaubriand 100g
19800 yen(税込)
200g 39,000 yen The photo shows 200g
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Omi beef fillet steak 100g
9800 yen(税込)
200g 19,000 yen
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Homemade smooth pudding
480 yen(税込)
This is our shop's homemade pudding.
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Homemade fluffy and creamy almond tofu
480 yen(税込)
These are handmade in our shop.
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Condensed milk strawberry ice cream
¥ 680(税込)
250 yen per piece
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Apple Pie
1280 yen(税込)
Served with vanilla ice cream +200
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[5 minutes walk from Higashi Betsuin Station on the Meijo Line] Yakiniku Goka is located in the midst of the hustle and bustle of the city.It can be used for a variety of occasions, from small groups to large groups.We also provide high chairs for guests with children.(Tatami room only)
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[Groups are welcome] We have a tatami room that can accommodate up to 12 people.You can leisurely enjoy the finest Omi beef, pork, and chicken.We can also accommodate private parties for up to 26 people, making the restaurant ideal for banquets and welcome/farewell parties.
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[Relaxed dining] The restaurant has a homely atmosphere, allowing you to relax without feeling tense.It has many customers from outside the prefecture as well as locals.
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テーブル4名様 × 2
There are two tables for four people.You can enjoy the finest Omi beef at your leisure.
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カウンター1名様 × 6
There are six counter seats available."Chef's choice course"
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座敷4名様 × 3
There are 4 seats and 3 tables, so there is also a chair for children so you can use it with your family.
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貸切26名様 × 1
- 人数
着席のみ
- 禁煙・喫煙
禁煙
The venue can be rented exclusively for up to 26 people.If you would like to make a reservation for the entire facility, please call and mention that you saw it on Hot Pepper.
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Providing high-quality beef, pork, and chicken
A5 grade Omi beef.Come to Goka to try meat you won't find anywhere else.We have also added new and delicious pork and chicken menu items.
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Ideal for entertaining!
Your guests will no doubt be delighted! For banquets, the tatami room can accommodate up to 12 people.
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Top-quality motsunabe
It is perfect for banquets and other events.Same-day use is also possible.
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Omi Beef Small Bowl Rice Bowl Five-item Taste Comparison Set
Supervised by chef TOSH, this meal makes use of Omi beef and the fundamentals of Japanese cuisine.Reservations must be made by the day before
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Omi Beef Yakiniku Set, one of Japan's top three Wagyu beef
A set meal of extremely rare lean aitchbone and rump, as well as the classic top-grade kalbi.
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Omi Beef Small Bowl Rice Bowl 5-item Tasting Set
3500 yen(税込)
Limited to 10 meals per day
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Omi Beef Yakiniku Set, one of Japan's top three Wagyu beef
3980 yen(税込)
This is a lunch-only set meal.
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Three kinds of meat set meal
1,500 yen(税込)
This great value bento box is limited to five servings per day and uses Omi beef, Kirishima pork, and Mikawa red chicken.
